Wednesday, 30 March 2022

Springing up

On a similar note to the previous post, giants are stirring below the ground and stretching their leafy arms to reach the sky, revelling in the first sunshine of the year.

These are THE HERBACEOUS PERENNIALS, a remarkable group of plants which basically hibernate. At the end of the year, after flowering and producing seeds, their leaves and stems wilt, dry up, rot down, and they disappear for the winter, dormant just below the surface. But their strong root systems, which increase year on year, are a remarkable store of energy which is unleashed when they sense lengthening days and warming soil. Through the soil poke the most luscious of leaves, nothing like the weedy and vulnerable seedlings produced by annuals.  Herbaceous perennials are ready to go. 

So as I walk around the smallholding, particularly the forest garden where young perennials were planted last year, every glimpse of an emerging strong plant brings joy. If they survived that first winter they will be here to stay. Every few years they can be divided to make more plants and in exceptionally cold winters I might mulch them as protection, though most are selected for their hardiness (and my laziness!)

So here's a quick gallery of what's coming through.

From top left, Globe Artichoke, Wild Strawberry, Garden Sorrel, Red-berried Elder, Dock (baddy), Caucasian Spinach, Babington Leaks, Lupins, Day Lily, Crocus, Bronze Fennel, Angelica, , 

 





















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