- The seeds are like miniature paper plates, so don't sow on a windy day!
- There are many varieties. They all taste like, well, parsnips! I go for Tender 'n' True. It's cheap, no frills and does the job. I've tried other varieties and found no real improvement.
- The seeds are slow to germinate, so make sure the ground stays well-weeded or you'll lose the parsnip seedlings when they finally emerge.
- The seeds only stay viable for a year. Any longer and you'll have a high failure rate.
- You can sow parsnips much earlier than most other seeds, but there's not much point bolting the gun too early. You won't be needing a harvest until after next year's frosts anyway. No seed enjoys trying to germinate in cold, wet soil.
- When you've done all that, don't forget to thin out your seedlings. I completely neglected my parsnips last year and as a consequence I now have lots of very puny parsnips. Schoolboy error!
- Parsnips are at their sweetest after the first frosts.
- Parsnips will stand in the ground all winter. No need to lift and store, though you may struggle to get them out if the ground is frozen.
- Parsnips have very few enemies, but they can attract carrot fly. However the damage is never anywhere near as severe as can happen in carrots.
- Leave some parsnips unharvested and they will grow into majestic plants next year.
- When they flower in their second year they are an invaluable attraction to hoverflies, which are excellent predators for all sorts of bugs which you don't want in your veg garden. In my trail last year, my collected seed fared much, much better than two year old bought seed.
- You can collect the seeds from these plants and use them next year. This way you never need to buy parsnip seed again.
What it looks like on the ground
Yesterday I harvested some of my puny parsnips. I will leave some unharvested to grow and flower this year.
The sign says Parsnips, the plants say garlic.
But there will be parsnips... eventually.
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Another lesson I learned today - don't store your collected seed up on top of a bookcase with no lid on - mice will find it. Luckily my parsnip seeds were lidded, but I can't say the same for the fennel or coriander, which have been greedily devoured, just husks and mouse poo left as evidence!